High Table Dinners are part of the non-formal education activities under college general education programme. Speakers with unique life experiences are invited to share with students in a formal dining context and on a wide variety of topics including community service, environmental protection, arts and culture, mediation, wine tasting, etc.
In 2024/25 academic year, the following High Table Dinner will be held:
Term 1
| Date / Venue | Theme | Language | Speaker |
|---|---|---|---|
| 14 Oct 2024 (Monday) The Stage Gastronomy Club |
Experiences from 25 years of international production research: Impressions of cultural diversity and excellence | English | Prof. Dr.-Ing Holger Kohl |
Dr. Lee Kai-fu with guests and students joining
Professor Chan Ying-yang Emily (right) with Professor Leung Yiu-kin Freedom, College Head
Enquiry
Ms. Kanna CHAN / Carol LAM / Ms. Sharon HO / Ms. Gigi YEN
Tel: 3943 7356 / 3943 8597 / 3943 7354 / 3943 8637
Email: kannachan@cuhk.edu.hk / carollam@cuhk.edu.hk / sharonho@cuhk.edu.hk / gigiyen@cuhk.edu.hk